The Steward position is responsible for the proper washing and storage of china, glassware, tableware,cooking utensils, and other food service equipment items. They will utilize manual cleaning methods aswell as automated machinery to maintain Sodexo Live!’s standards for cleanliness and sanitation.This position exists in diverse work environments, such as restaurants, convention centers, sporting and events arenas and other Sodexo Live! entertainment-related venues where food and beverages are served.The Steward will be knowledgeable of and responsible for upholding Sodexo Live! standards for properfood handling and sanitation, as well as OSHA standards and MSDS guidelines.Supporting Actions: * Hand wash kettles, tilt skillets, pots and pans and any other items not suitable for machine wash.
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