JOB DESCRIPTIONProvide a warm, friendly greeting to guests to make them feel welcome. Provide table accommodations and offer menu recommendations. Demonstrate the company s core values of respect, honesty, integrity, diversity, inclusion and safety.RESPONSIBILITIES- Greet guests as they enter and exit the restaurant- Accurately manage the wait list- Escort guests to their seats, accounting for any special seating needs- Maintain cleanliness of work area throughout the shift- Perform opening and closing duties- Comply with federal, state, local and company food safety guidelines, food handling guidelines and rules governing sanitation and the cleanliness/maintenance of kitchen/dining room areas
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